📚 SOUTH AFRICAN PRODUCT & CULINARY GUIDES

Master the Art of the Braai & Expat Living

Deep-dive culinary masterclasses, Cape wine pairing guides, and honest expat survival advice. Written by South Africans, for South Africans in the UK.

All Guides (3) 🥩 Meat Masterclass 🍷 Wine & Spirits 🇿🇦 Expat Living

The Ultimate Biltong vs Droëwors Guide: Wet, Medium or Geelvet?

⭐ FEATURED MASTERCLASS

🥩 MEAT MASTERCLASS • ⏱️ 6 min read

The Ultimate Biltong vs Droëwors Guide: Wet, Medium or Geelvet?

From beef silverside grain direction to the legendary C-grade yellow grass fat and the science of air drying in British humidity, master every nuance of South Africa's greatest culinary exports.

Dirk van der Merwe 18 August 2026

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All Published Culinary & Expat Guides

Cape Winelands in the UK: Exploring Pinotage, Chenin & Swartland Blends

Wine & Spirits ⏱️ 7 min read

Published on 16 August 2026

Cape Winelands in the UK: Exploring Pinotage, Chenin & Swartland Blends

From Stellenbosch's full-bodied Pinotage and Swartland old-vine Chenin to Cap Classique bubbles and fireside Old Brown Sherry, discover how to pair Cape wines with iconic braai cuts.

Helena Gouws

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